The Power of (Actually) Shared Experiences

One of my favorite past times is sharing a meal with friends: good company, good drinks, good food, and good conversation. When I look back on some of my favorite memories, it usually revolves around a shared meal. However, there's one problem. In the U.S., we don't actually share in the dining experience. You enjoy your meal, Mary enjoys her meal, Bob enjoys his meal, and I enjoy my meal. We have an experience together, but it's not a truly shared experience. We may be sitting at the same table, but depending on our specific order, we're each having a unique and siloed experience.

This has always bugged me, especially when order regret sets in. You know what I'm talking about. The server brings the dishes out and delicately places each one in front of the person who ordered it. You look at yours, then at your neighbor's, and realize you wish you ordered what they did.....it's the worst feeling!

All this dining angst came to a head when I made my first trip to Asia in January 2016. Sarah and I were invited to fly across the world so I could interview for a board position. Our first night rolls around, and it's time for dinner. I'm eagerly anticipating this meal, as I love unique food, and it's my first time eating Asian food in Asia. I'm totally geeking out, while at the same time nervous. What will I order? What if I make the wrong choice? What if I accidentally order something I don't like? There are so many things to eat....how do I pick just one? I'm weird, I know.

But as we get settled into our seats and it's time to order, something weird happens. My friend Rob just started ordering. He asks if anyone wants anything in particular, then continues to order more. A while later, food starts coming out. The plates, platters, and bowls are haphazardly set wherever there is space to house it. Then, the good part. Everyone starts serving themselves from each of them. You know, like you do at home with your family. You know, a truly shared experience. It was an amazingly fun experience. I tried maybe 15 different dishes that night, and each person at the table also experienced those same 15 dishes. It was a shared dining experience we don't often get here in the States.

An example of a truly shared experience meal. Notice the massive lazy suzan to efficiently share with each other. This picture makes me hungry!

From that point on, it changed how Sarah and I experience food when we go out to eat. She orders something, and I order something, then we share. As our kids have grown, we've expanded that experience. Each person will choose a menu item, and we request the servers to set all of them in the center and provide some extra plates. Then, we have our fun shared experience.

It's been a beautiful shift for our family. It adds an entirely new dynamic, excitement, and bonding. There's so much meaning in shared experiences, and I encourage everyone to seek them out whenever possible.

Don't Judge a Birria By Its Cover

I'm in a men's group that meets every Wednesday at noon. Each week, a different person is responsible for choosing the restaurant. We only have three rules:

1. The chooser can't announce the selected restaurant until within 60 minutes of the meeting time.

2. The restaurant has to be within the city limits.

3. No national chains. 

This week was my week! I chose my favorite Mexican restaurant because they recently began serving Birria tacos. If you have yet to try Birria tacos, immediately stop reading this blog and Google where you can find them in your town. Anyway, this restaurant is always a no-brainer for me. There's a running joke in our town that every time a new restaurant is being built, we assume it's a Mexican restaurant. I just fact-checked it and can confirm our 72,000-person town has 12 Mexican restaurants......and my favorite is ranked #12. Dead last! Are you kidding me?!?!

Birria for the win!!

Here's the thing. This restaurant isn't fancy. It looks suspect on the outside, and though the inside is clean, there's nothing notable about the atmosphere. When I mention it to other residents, they respond with, "Ew, I'd never go there," or "I've never actually been there before." So how does such a "bad" restaurant become one of my favorites in town? Perhaps it's because of all the time I spend in SE Asia, but I've learned that when it comes to restaurants, we should never judge a book by its cover. Some of the best food in the world is served in some of the most unassuming spaces. Now I'm not calling this Mexican restaurant some of the best food in the world, but I am asserting that it's grossly overlooked for all the wrong reasons. When dining at a restaurant, I want fantastic food, served with a positive attitude, at a reasonable price. And "reasonable" is contextual to the situation. I've had $8 meals that were overpriced and $100 meals that were underpriced. But the food needs to stand on its own. 

This story has parallels with so many areas of life. We often overlook opportunities for the silliest of reasons:

• Everyone else is overlooking it, so it must not be good.

• It's not shiny and sexy.

• If we try it and fail, people may laugh at us.

• We don't clearly define what's important to us.

• It's easier to do what everyone else is doing

• We trust people's opinions, even when we shouldn't. 

Whether it's a suspect-looking restaurant or an interesting opportunity that presents itself to you, consider this idea. Some of the best gifts are wrapped in the dullest packaging. And remember, nobody really cares about the wrapping paper once you get inside. 

Spending YOUR Values

As a culture, we’ve collectively decided what’s a “responsible” thing to do with money, and what’s foolish.

• Spending money on something you don’t need = foolish

• Buying a house = responsible

• Spending money on rent = foolish

• $30,000/year on college = responsible

• $300 at a nice restaurant = foolish

• Buying a new car and financing it = responsible

• Buying a big-screen TV and video game system = foolish

We hear some of these things so much that we often take them for granted and it quickly becomes a universal truth. As we do with many things, we turn money and spending decisions into a black-and-white conversation. This is one of the main reasons why most people don’t have a good alignment between their values and their financial behaviors. They say one thing, then do another. At the heart of this incongruency is the reality most of us lock into culture’s values instead of taking time to discern what OUR values are.

Here’s a very simple, but perfect, example. One of my friends shared that her family members often criticize her for her expensive gym membership. Now, it is in fact true her gym membership cost is higher than average. However, I need to add one relevant fact to the equation. She’s a fitness competitor, personal trainer, and model! This is literally what she does for a living…..and it’s her passion. Her expensive gym membership completely aligns with her values. For me, that gym membership would be absurd. For her, it’s perfect. Context matters!

Each person, family, situation, dream, calling, and value is different. Thus, each of us needs to make our own choices that align with these things. One family I know spends several thousand dollars per month on dining out because it’s the path of least resistance. When I ask them if they enjoy it, they say, “no.” It’s not fun for them, it doesn’t add a lot of value, and they worry about the health implications. Another family spends a similar amount, except the reason is different. They deeply enjoy going out to a nice dinner with friends, sharing a bottle of wine, trying new cuisines, and creating memories. For them, it’s one of the best things they do with money. In my opinion, I view this expense as responsible for one family and foolish for the other. Context matters.

What’s something you find valuable in your life that culture would say is foolish? Drop a comment down below. Have an awesome day!

Too Much of a Good Thing

I get a massage once every six weeks or so. It’s absolutely wonderful!. I decided to prioritize this about 18 months ago, and I’m so glad I did. For me, this is an occasional luxury that adds richness to my life. There’s part of me that wishes I did it every week. But that very idea also brings to mind a concept I think about often. It’s possible to have too much of a good thing. Part of what makes this little luxury so enjoyable is the anticipation and the scarcity. If I did this every week, it would just become a normal ho-hum thing…..like brushing my teeth or taking a shower.

That’s the tightrope we walk with “good things.” It’s possible to have too much of a good thing. Travel and dining out are other fantastic examples. They also happen to be at the top of my list of fun things to do. Part of what makes them special to me is they aren’t every day. There’s a scarcity in it……oh the anticipation! I look forward to them. I enjoy looking at the menus and online reviews of potential restaurants, just as I enjoy researching upcoming trips. Flights, hotels, sights, and of course restaurants. There’s a simple pleasure in the planning and anticipation.

A while back I met with a client who was spending north of $2,000/per month on dining out. On the surface, this sounds wonderful! So many different experiences and flavors. However, they are quick to note, “we don’t even enjoy doing it anymore. It’s just something we do and it feels kind of empty.” Wow! This is the very definition of having too much of a good thing. My suggestion to them was to majorly cut back on dining out, then be very intentional when going on those experiences. Fast forward a few months, it has been transformational for them. They enjoy it so much more than in the past 4-5 years. There’s something special about it and they get excited for the next one.

Yes, lean into those good things. Whatever they are in your life, they are important. But remember, too much of a good thing can be a bad thing. Create scarcity and anticipation….you’ll thank yourself later.